- Preheat oven to 350°F.
- In a large bowl, combine flours, baking powder, salt and carob powder.
- Add in the honey, juice, oil and vanilla and stir just until combined. It's okay if there are some lumps!
- Spread into a lightly greased 8x8 inch pan. Bake for 25–30 minutes, or until a toothpick inserted in the middle comes out clean.
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