Mango-Banana Oatmeal Muffins

Description

Ingredients

• 1 cup whole wheat flour
• 1/2 cup all purpose flour
• 1/2 cup oatmeal
• 1/4 cup brown sugar
• 2 tsp. baking powder
• 1/4 tsp. salt
• 1 tsp. cinnamon
• 1/4 cup butter
• 1 egg, beaten
• 1 cup milk
• 1 tsp. vanilla
• 1/2 cup banana, mashed
• 1/2 cup mango, chopped

Directions

1. Combine flours, oatmeal, Sugar, baking powder, salt, cinnamon.
2. Cut in butter, then moisten with milk, egg and vanilla mixture.
3. Fold in banana and mango. Spoon batter into greased muffin pan 2/3 full and bake at 400' for 20 to 25 minutes.