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IngredientsEdit

DirectionsEdit

  1. Preheat oven to 350 degrees. Grease baking sheets.
  2. Combine flour, salt and baking soda. Beat together shortening, sugars and vanilla in a large bowl until creamy.
  3. Add eggs, beating until light and fluffy.
  4. Gradually beat in flour mixture and rolled oats. Stir in chocolate chips.
  5. Drop batter by well-rounded teaspoonsful on to greased baking sheets. Bake 8 to 10 minuter or until golden.
  6. Cool cookies on sheets on wire rack for 2 minutes. Remove cookies to wire rack to cool completely.

SourceEdit

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