• 2/3 cup uncooked oatmeal (not instant)
  • 1/3 cup Bisquick Heart Smart Baking Mix
  • 1/2 tsp. baking powder
  • 1 tbsp. brown sugar
  • 2 tsp. Smart Balance 37% Light Buttery Spread
  • 1/3 cup light vanilla soymilk
  • 3/4 cup blueberries

Directions: Edit

  1. Set oven to 400 degrees.
  2. Mix first 6 ingredients in a bowl.
  3. Fold in berries.
  4. Spray baking sheet with nonstick cooking spray and form 4 mounds of batter on sheet (leave room in between 'em -- they expand!).
  5. Bake for 10 minutes. Makes 4 large scones.

Contributed by: Edit

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