Description Edit

Farmers' Market Recipes by the Commonwealth of Massachusetts Department of Agricultural Resources, public domain government resource, original source of recipe

Ingredients Edit

Fruit Mixture Edit

Topping Edit

Directions Edit

Topping Edit

  1. Stir oats, flour, sugar and cinnamon.
  2. Add vegetable oil and stir to combine.

Crisp Edit

  1. Preheat oven to 375°F .
  2. Wash, peel, and core apples. Cut into thin slices.
  3. In large bowl, toss apples, flour, and cinnamon.
  4. When mixed well, pour into baking dish.
  5. Sprinkle topping over apples.
  6. Bake for 50 minutes. Then let cool.

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