Description[]
- So good on the hot summer days.
- Needs time in the freezer.
Ingredients[]
- 1 (14 ounces) can sweetened condensed milk
- 1 (12 ounces) carton frozen whipped topping, thawed
- * 1 (20 ounces) can crushed pineapple, drained
- 1/2 cup chopped walnuts
- 1/2 cup chopped maraschino cherry
- 2 tablespoons lemon juice
- 2 graham cracker pie crust
Directions[]
- Mix milk and whipped topping.
- Fold in pineapple, nuts and cherries.
- Stir in lemon juice. Pour into crusts.
- Freeze until firm.
- Remove from the freezer 15 minutes before serving.