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IngredientsEdit

DirectionsEdit

  1. To prepare this Drop Fruit Cookies Recipe, first stir dry ingredients together and add fruit.
  2. Mix Karo, Sugar, Mazola, milk and egg and beat in flour mixture.
  3. Drop by teaspoonfuls (an inch apart) onto a pan oiled with Mazola, and bake in a moderate oven, 350 degrees F., about fifteen minutes.

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