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Description Edit

  • Makes 6 dozen cookies.

IngredientsEdit

DirectionsEdit

  1. Cream butter, add sugar and beat until light and fluffy.
  2. Add eggs, milk and vanilla; beat well.
  3. Combine flour, baking powder and salt.
  4. Add to cream mixture.
  5. Cover and chill at least 4 hours.
  6. Bake at 350°F for 8 to 10 minutes.

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