FANDOM


DescriptionEdit

In Romanian: Tort de castane

IngredientsEdit

DirectionsEdit

  1. Beat the sugar with 12 yolks, add the bread crumbs and cinnamon and mix gently.
  2. Add the chestnut puree and 6 whipped egg whites at the end.
  3. Pour the mixture in the buttered cake pan and bake at slow heat for 45 minutes.
  4. Fill and glaze as desired.

Ad blocker interference detected!


Wikia is a free-to-use site that makes money from advertising. We have a modified experience for viewers using ad blockers

Wikia is not accessible if you’ve made further modifications. Remove the custom ad blocker rule(s) and the page will load as expected.