Anise-Seed Cakes

Ingredients

• 8 Eggs
• 1 pound Sugar
• 1 scant pound Flour
• 1 teaspoonful Baking Powder
• pinch of salt
• 1 tablespoonful anise-seed

Directions

1. Beat eggs and Sugar together three minutes
2. Then add anise, flour mixed with powder
3. Roll out thin.
4. Cut in fancy shapes and bake on flat tins in quick oven.